The taste America craves,
made the right way
Trans Fat Free and never made with M.S.G.
We combine top-quality Asian and U.S. sourced ingredients to produce exciting, enticing combinations and flavors. Our simple system of Product Component finish-cooking combines precut, precooked proteins with Ready-to-Use sauces and locally procured precut vegetables to result in more than 100 delicious entrée and side combinations.
Jump’s menu include Mandarin, Hunan, Cantonese, Szechuan, Vegan, Vegetarian, Low Sodium, Fried Rice, Noodle and Stir Fry entrées and sides.
We will work with you to design a specific menu that best suits your location.